A French brasserie menu, properly kept. All our meat is French, chosen cut by cut. Our fish comes from Maison Savia in Saumur. The sauces are made in the kitchen, and so are the desserts. The bar completes the menu with wine, beer and cocktails.
Théo, chef at Les Variétés
Théo is from Angers. He learned his trade in kitchens in the south of France before coming back, in 2023, to take charge of this one. He holds a simple idea: a brasserie is judged on its classics, not on its inventions. The peppered Chateaubriand with its house mash, the raclette scraped in front of you, the Street Art Burger — these are not complicated recipes, they are recipes properly kept. The difference is made before the cooking: in the choice of the cut, in the season, in the refusal to send out a dish that is not ready.
A generous seasonal menu
The current selection includes starters, the Street Art Burger, market fish, roasted meats, a vegetarian tagine-style ratatouille and house desserts. Dishes and availability may change with the seasons; the current online menu remains the reference.
Lunch set menu
Starter + main course, or main course + dessert — €24.90; starter + main course + dessert — €28.90. Prices per person, excluding drinks. Served at lunchtime from Monday to Saturday, except in July and August. In the evening the à la carte menu applies.
How much to budget for a meal
At lunchtime the set menu is €24.90 for two courses and €28.90 for three, excluding drinks. In the evening, à la carte, allow about €30 to €40 per person for a starter, main course and dessert.
A historic brasserie in central Angers
Les Variétés is located at 33 boulevard du Maréchal Foch, 49100 Angers, a 9-minute walk from Angers Saint-Laud station, 15 minutes from Angers Castle and 14 from the cathedral.
Frequently asked questions
Useful answers
before your visit.
Do you offer a lunch set menu?
Yes. At lunchtime, from Monday to Saturday, the set menu costs €24.90 for two courses (starter + main course or main course + dessert) and €28.90 for three courses, excluding drinks. It is offered except in July and August. In the evening the à la carte menu applies; groups of six or more have their own set menus.
How much does an average meal cost at Les Variétés?
Allow about €30 to €40 per person for a starter, main course and dessert, excluding drinks. A lighter two-course meal is usually around €25 to €35.
What is the house speciality at Les Variétés?
The Chateaubriand with pepper sauce and house-style crushed potatoes is presented as a house speciality. The Street Art Burger is the other signature dish. The selection can change with the seasons.
Does the menu change with the seasons?
Yes. The menu changes with the seasons and the ingredients available. Check the current menu before your visit.
Are vegetarian options available?
Yes. The current menu includes a vegetarian tagine-style ratatouille with slow-cooked vegetables and turmeric mash. The selection can change with the seasons.
Can I order only a starter or a dessert?
Yes. Starters and desserts can be ordered individually from the menu, subject to the selection available that day.