Since 1902, Les Variétés has welcomed business lunches, seminars, end-of-year meals, birthdays, tourist groups and family gatherings in a calm central setting, with generous food and balanced prices.
A clear request in three steps
Tell us the date, time, number of guests, occasion, budget and dietary requirements. The team checks the available spaces and organisation, then confirms a clear proposal with you before the booking is final.
Our set menus
Main course — €17; starter + main course, or main course + dessert — €20; starter + main course + dessert — €24. Prices per person, excluding drinks. Available all year round for groups, at lunch and dinner, with booking at least 24 hours in advance.
Four rooms for up to 74 guests
Four rooms can accommodate up to 74 guests in total: 25 in the Bressigny room, 25 in the Salle Supérieure (upstairs room), 12 in the Salle Entrée (entrance room) and 12 in the Salle Inférieure (downstairs room). For more than 25 guests, the group is divided between several rooms, and the team plans the arrangement with you.
Booking and timing
Group bookings must be made at least 24 hours in advance and remain subject to availability. Booking earlier is recommended when the date, time or room arrangement is important.
A practical location for visiting groups
Boulevard Foch is a few minutes' walk from Angers Saint-Laud station, Angers Castle and the conference centre, which makes arrival straightforward for business guests and tourist groups.



Frequently asked questions
Useful answers
before your visit.
Can Les Variétés host a group of 15, 20 or 30 people?
Yes. Four rooms accommodate up to 74 guests in total: 25 in the Bressigny room, 25 in the Salle Supérieure, 12 in the Salle Entrée and 12 in the Salle Inférieure. Groups of more than 25 people are divided between several rooms, with the layout planned by the team.
Is there a set menu for groups or business meals?
Yes. The set menus are: main course €17; starter + main course, or main course + dessert €20; starter + main course + dessert €24. Prices per person, excluding drinks. They are available all year round for groups, at lunch and dinner, with booking at least 24 hours in advance.
How far in advance should a group book?
A group booking must be made at least 24 hours in advance and remains subject to availability.
